Jasminum sambac

From WikiMD's Food, Medicine & Wellness Encyclopedia

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Jasminum sambac, commonly known as Arabian jasmine, is a species of jasmine native to a small region in the eastern Himalayas in Bhutan and neighboring India. It is cultivated in many places, especially across much of South and Southeast Asia. It is widely grown for its attractive and sweetly fragrant flowers. The flowers are also used in cultural and religious ceremonies in many parts of the world.

Description[edit | edit source]

Jasminum sambac is a small shrub or vine that grows up to 0.5 to 3 meters in height. It can be trained into many shapes and is commonly trimmed into hedges or small shrubs in landscapes. The plant has dark green, glossy leaves and can produce flowers throughout the year in warmer climates. The flowers are white, with a tubular shape, and are highly fragrant. They bloom in clusters of 3 to 12 flowers.

Cultivation[edit | edit source]

Jasminum sambac prefers a warm, tropical climate but can also be grown in temperate zones if protected from cold temperatures. It requires well-drained soil, moderate watering, and full to partial sunlight. The plant is propagated through cuttings or layering. It is relatively pest-resistant but can be affected by common garden pests such as aphids and mites.

Uses[edit | edit source]

The flowers of Jasminum sambac are used extensively in perfumery and to make jasmine tea, especially in China. They are also used for making garlands and for religious offerings in Hindu and Muslim cultures. In the Philippines, it is known as "sampaguita" and is the national flower, symbolizing purity, simplicity, humility, and strength. It is also used in weddings and festivals.

Cultural Significance[edit | edit source]

In addition to its use in religious ceremonies, Jasminum sambac has a rich cultural significance in many countries. It is the national flower of the Philippines and one of the three national flowers of Indonesia, where it is known as "melati putih". In India, the flowers are used in worship and are a vital part of traditional weddings in some regions.

Varieties[edit | edit source]

There are several cultivars of Jasminum sambac with variations in the shape and size of the flowers. Some of the popular cultivars include 'Maid of Orleans', 'Belle of India', and 'Grand Duke of Tuscany'. Each cultivar has its unique flower shape, fragrance, and blooming habits.

Conservation[edit | edit source]

While Jasminum sambac is not currently listed as endangered, its natural habitat is under threat from agricultural expansion and urbanization. Conservation efforts are needed to preserve its wild populations and the biodiversity of the regions where it is native.

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Contributors: Prab R. Tumpati, MD