John's of Bleecker Street

From WikiMD's Food, Medicine & Wellness Encyclopedia

John's of Bleecker Street


John's of Bleecker Street is a historic pizzeria located in the Greenwich Village neighborhood of Manhattan, New York City. Established in 1929, it is renowned for its traditional New York-style pizza, which is characterized by a thin, crisp crust and a balance of sweet and tangy flavors.

History[edit | edit source]

John's of Bleecker Street was founded by John Sasso, an immigrant from Italy. Sasso opened the pizzeria after working at Lombardi's, which is recognized as the first pizzeria in the United States. The establishment has remained in its original location on Bleecker Street since its inception, making it a staple of the Greenwich Village community.

Cuisine[edit | edit source]

The pizzeria is best known for its coal-fired brick oven pizzas. The high heat of the coal fire produces a unique flavor and texture in the pizza crust that is difficult to replicate with other cooking methods. In addition to pizza, the menu at John's of Bleecker Street includes traditional Italian dishes such as pasta, calzone, and cannoli.

Reception[edit | edit source]

John's of Bleecker Street has received numerous accolades for its pizza. It has been featured in various media outlets and has been praised by critics for its authentic New York-style pizza. The pizzeria is also a popular destination for tourists seeking a taste of traditional New York cuisine.

See also[edit | edit source]

References[edit | edit source]


External links[edit | edit source]

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Contributors: Prab R. Tumpati, MD