Kebab Turki Baba Rafi

Kebab Turki Baba Rafi 2019 Gig on the Green

Kebab Turki Baba Rafi is a fast food chain that specializes in serving kebabs, a popular dish originating from the Middle East. The franchise was founded in Indonesia by Hendy Setiono in 2003, and it has since grown to become the world's largest kebab chain. Kebab Turki Baba Rafi offers a variety of kebabs, including beef, chicken, and lamb, served in wraps, burgers, or with rice. The brand is known for its unique blend of spices and sauces, catering to a wide range of tastes and preferences.

History

The inception of Kebab Turki Baba Rafi can be traced back to 2003 when Hendy Setiono, inspired by the popularity of kebabs during his travels, decided to start a kebab business in his hometown in Indonesia. Starting with a single pushcart, the brand quickly gained popularity due to its unique taste and convenient serving style. The success of the initial outlet led to the expansion of Kebab Turki Baba Rafi across Indonesia through a franchising model. Over the years, the brand has expanded internationally, with outlets in several countries, making it a global name in the fast food industry.

Menu

Kebab Turki Baba Rafi's menu features a variety of kebabs, including:

• Beef Kebab: Made with tender slices of beef, marinated in a blend of spices.
• Chicken Kebab: Juicy chicken pieces, marinated and grilled to perfection.
• Lamb Kebab: Succulent lamb slices, seasoned with a special spice mix.
• Vegetarian Kebab: A mix of grilled vegetables, served for those preferring a meat-free option.

In addition to kebabs, the menu also includes side dishes such as french fries, salads, and a selection of beverages.

Franchising

Kebab Turki Baba Rafi operates on a franchising model, which has been a key factor in its rapid expansion both in Indonesia and internationally. The franchise offers comprehensive support to its franchisees, including training, supply chain logistics, and marketing, making it an attractive option for entrepreneurs looking to enter the fast food industry.

Cultural Impact

Kebab Turki Baba Rafi has played a significant role in popularizing Middle Eastern cuisine, particularly kebabs, in Southeast Asia and beyond. Its success has paved the way for other Middle Eastern food ventures in the region, contributing to a more diverse culinary landscape.

See Also

• Fast food industry
• Middle Eastern cuisine
• Franchising

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