Kissa Tanto

Kissa Tanto sign and awning from side

Kissa Tanto exterior wide

Kissa Tanto interior, early evening, summer

Kissa Tanto spring salmon with seaweed butter and crispy polenta

Kissa Tanto fried whole fish

Kissa Tanto Dark End of the Street cocktail

Kissa Tanto is a celebrated restaurant located in the heart of Vancouver, British Columbia, Canada. It has garnered attention for its unique fusion of Japanese cuisine and Italian cuisine, creating a distinctive dining experience that has been acclaimed both locally and internationally. The restaurant's name, Kissa Tanto, draws inspiration from the Japanese word "Kissa" referring to a Japanese-style café, and "Tanto" which translates to "a lot" in Italian, symbolizing the blend of cultures and abundance of flavors offered in their dishes.

Concept and Cuisine

Kissa Tanto's concept revolves around the fusion of Japanese and Italian cuisines, offering a menu that creatively combines the delicate flavors of Japan with the robust, hearty tastes of Italy. The menu features a variety of dishes that showcase this unique culinary blend, including pasta dishes infused with Japanese ingredients and techniques, as well as Japanese dishes that incorporate Italian elements. The restaurant is known for its innovative approach to cuisine, which not only respects the traditions of both cultures but also explores new culinary territories.

Location and Design

Nestled in Vancouver's vibrant Chinatown, Kissa Tanto occupies a second-floor space that transports diners to a bygone era, reminiscent of 1960s Tokyo jazz cafes and Italian trattorias. The interior design blends elements of both Japanese and Italian aesthetics, creating an ambiance that is both nostalgic and modern. The attention to detail in the décor, from the plush velvet seating to the vintage-inspired wallpaper, contributes to the immersive dining experience.

Reception

Since its opening, Kissa Tanto has received numerous accolades and positive reviews from critics and diners alike. It has been praised for its innovative menu, exceptional service, and unique atmosphere. The restaurant has been featured in various culinary publications and has received awards that highlight its excellence in the fusion cuisine category.

Menu Highlights

Some of the standout dishes at Kissa Tanto include their house-made pasta with Japanese ingredients, such as uni (sea urchin) or shiso leaf. The menu also features inventive appetizers, fresh seafood dishes, and a selection of desserts that blend Italian techniques with Japanese flavors. The beverage program complements the dining experience with a selection of cocktails, wines, and sake that are carefully curated to pair with the menu.

Community and Sustainability

Kissa Tanto is committed to sustainability and community involvement. The restaurant sources ingredients from local suppliers and farmers, emphasizing the importance of supporting the local economy and reducing the environmental impact of their operations. They also engage in community events and initiatives, further establishing themselves as a valued member of Vancouver's culinary scene.