Lipoprotein lipase
Lipoprotein Lipase[edit | edit source]
Lipoprotein lipase (LPL) is an enzyme crucial for the metabolism of lipids in the body. It is primarily responsible for the hydrolysis of triglycerides in chylomicrons and very low-density lipoproteins (VLDL) into free fatty acids and glycerol. These products are then available for uptake by tissues such as muscle and adipose tissue.
Structure[edit | edit source]
Lipoprotein lipase is a member of the lipase family of enzymes. It is a homodimer, meaning it consists of two identical subunits. Each subunit contains a catalytic domain and a lipid-binding domain. The enzyme is anchored to the endothelial cells of capillaries in tissues that utilize fatty acids.
Function[edit | edit source]
LPL plays a critical role in lipid metabolism by breaking down triglycerides in lipoproteins. This process is essential for the delivery of fatty acids to tissues, where they can be used for energy production or stored as fat. LPL activity is regulated by several factors, including insulin, which enhances its activity, and apolipoprotein C-II, which acts as a cofactor.
Regulation[edit | edit source]
The activity of lipoprotein lipase is tightly regulated by nutritional and hormonal signals. During the fed state, insulin levels rise, leading to increased LPL activity in adipose tissue, promoting fat storage. Conversely, during fasting, LPL activity in muscle tissue is upregulated to provide energy from fatty acids.
Clinical Significance[edit | edit source]
Deficiencies or mutations in the LPL gene can lead to disorders such as familial chylomicronemia syndrome, characterized by elevated triglyceride levels and increased risk of pancreatitis. Understanding LPL function and regulation is important for developing treatments for hyperlipidemia and related cardiovascular diseases.
Related pages[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates, categories Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD