Malus

Malus is a genus of about 30–55 species of small deciduous trees or shrubs in the family Rosaceae, including the domesticated orchard apple (Malus domestica). The other species are generally known as crabapples, crab apples, crabtrees, or wild apples.

The genus is native to the temperate zone of the Northern Hemisphere.

Description

Malus species are small deciduous trees or shrubs. They are characterized by their small, often scented, five-petaled flowers, which are produced in spring. The flowers are followed by small to medium-sized round or oval fruits, which are usually brightly colored, often red or yellow. The fruits of Malus species are often called "apples", and some species are cultivated for their edible fruits or for their ornamental flowers.

Taxonomy

The genus Malus is a member of the family Rosaceae, and is related to other genera such as Pyrus (pears), Prunus (cherries, peaches, etc.), and Sorbus (rowans and whitebeams).

Species

There are about 30–55 species of Malus, including the domesticated orchard apple (Malus domestica). Other notable species include Malus sylvestris (the European crabapple), Malus coronaria (the sweet crabapple), and Malus angustifolia (the southern crabapple).

Cultivation and uses

Many Malus species, including the domesticated apple, are cultivated for their fruits, which are used for cooking, eating raw, and producing cider. Some species are also grown for their ornamental flowers and attractive foliage.

See also

• List of apple cultivars
• Apple
• Crabapple

Malus Resources
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