Neige

From WikiMD's Wellness Encyclopedia

Neige is a French term that translates to "snow" in English. It is also used in various contexts such as in the naming of beverages, places, and events.

Neige as a Beverage[edit | edit source]

In the world of beverages, Neige is a renowned name, particularly in the domain of apple cider. It is a type of ice cider produced in Quebec, Canada. The cider is made by a unique process that involves the natural winter cold. The apples are picked in November and left outside in the cold where they undergo a natural process of cryo-concentration. Following this, they are pressed and the extracted juice is then fermented at low temperatures over a period of several months. This results in a cider that is rich in sugars and acids, offering a unique taste.

Neige as a Place[edit | edit source]

Neige is also a place name in France. It is a small hamlet located in the Auvergne-Rhône-Alpes region. The hamlet is known for its picturesque landscapes and tranquil environment. It is a popular destination for those seeking a peaceful retreat away from the hustle and bustle of city life.

Neige as an Event[edit | edit source]

In the context of events, Neige refers to the annual winter festival held in Quebec City, Canada. Known as the Quebec Winter Carnival or "Bonhomme Carnaval", it is one of the largest winter festivals in the world. The festival features a variety of activities including snow sculpture contests, parades, and ice canoe races.

See Also[edit | edit source]

This disambiguation page lists articles associated with the title Neige.

Contributors: Prab R. Tumpati, MD