Old Overholt

Old Overholt is a brand of rye whiskey that is one of the oldest whiskey brands in the United States. It is produced by the Beam Suntory company, which is a subsidiary of Suntory Beverage & Food Ltd.

History

The Old Overholt brand was established by Abraham Overholt, a farmer and distiller, in 1810. The brand was initially produced in West Overton, Pennsylvania, in a distillery that was part of the family's farm. The Overholt family were of German descent and brought their knowledge of distilling with them when they immigrated to the United States.

In the early 20th century, the brand was owned by Henry Clay Frick, an industrialist and art patron. After Frick's death, the brand was sold to National Distillers Products Company, which was later acquired by Beam Suntory.

Production

Old Overholt is a straight rye whiskey, which means it is made from a grain mixture that is at least 51% rye. The whiskey is aged in charred, new oak barrels for a minimum of four years. The aging process gives the whiskey its distinctive flavor and color.

Flavor Profile

Old Overholt has a flavor profile that is typical of rye whiskey. It has a spicy, fruity flavor with notes of black pepper, cinnamon, and dried fruits. The finish is smooth and slightly sweet.

Cultural Significance

Old Overholt has been referenced in various forms of media and popular culture. It was the favorite whiskey of Doc Holliday, a figure of the American Old West, and has been mentioned in works by authors such as Raymond Chandler and James Thurber.

See Also

• Rye whiskey
• Beam Suntory
• Abraham Overholt
• Henry Clay Frick