Omega-3 acid ethyl esters

Omega-3 acid ethyl esters are a type of polyunsaturated fat that are derived from fish oil. They are commonly used as a dietary supplement to improve heart health and reduce the risk of cardiovascular disease.

Overview

Omega-3 acid ethyl esters are made up of two types of fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are essential for human health, but the body cannot produce them on its own. Therefore, they must be obtained through diet or supplementation.

Health Benefits

Numerous studies have shown that omega-3 acid ethyl esters have several health benefits. They can help to lower triglyceride levels, reduce inflammation, and improve heart health. They may also have benefits for mental health, including reducing symptoms of depression and anxiety.

Usage

Omega-3 acid ethyl esters are typically taken as a dietary supplement in capsule form. The recommended dosage varies depending on the individual's health status and the specific product being used.

Side Effects

While omega-3 acid ethyl esters are generally considered safe, they can cause side effects in some people. These may include nausea, diarrhea, and a fishy aftertaste. In rare cases, they may also increase the risk of bleeding.

See Also

• Fish oil
• Eicosapentaenoic acid
• Docosahexaenoic acid
• Polyunsaturated fat
• Dietary supplement