On the Border Mexican Grill & Cantina

From WikiMD's Wellness Encyclopedia

On the Border Mexican Grill & Cantina is a chain of Tex-Mex restaurants founded in 1982. The chain is known for its selection of fajitas and wide variety of margaritas.

History[edit | edit source]

On the Border Mexican Grill & Cantina was founded in 1982 in Dallas, Texas. The founders wanted to share border-style food with the world, hence the name "On the Border". The restaurant chain quickly gained popularity and began expanding across the United States.

Menu[edit | edit source]

The menu at On the Border Mexican Grill & Cantina features a variety of Tex-Mex dishes, including tacos, enchiladas, and burritos. The restaurant is particularly known for its fajitas, which are served sizzling hot with a choice of chicken, steak, or shrimp. The menu also includes a wide variety of margaritas, from classic lime to exotic flavors like mango and strawberry.

Locations[edit | edit source]

As of 2021, there are over 150 On the Border Mexican Grill & Cantina locations in the United States. The chain also has international locations in countries such as South Korea, Egypt, and the United Arab Emirates.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD