Phosphopantetheine
Phosphopantetheine is a molecule that plays a crucial role in the biochemical processes of organisms. It is a component of coenzyme A, a vital molecule involved in numerous metabolic reactions.
Structure and Properties[edit | edit source]
Phosphopantetheine is composed of a phosphate group, a pantothenic acid (vitamin B5) moiety, and a cysteamine residue. The molecule is highly polar due to the presence of the phosphate group, which confers water solubility. The cysteamine residue provides a sulfhydryl group (-SH), which is reactive and can form covalent bonds with other molecules.
Biological Role[edit | edit source]
In living organisms, phosphopantetheine is a component of coenzyme A and acyl carrier protein (ACP). Coenzyme A is involved in the transfer of acyl groups in metabolic reactions, while ACP is involved in the synthesis of fatty acids.
In coenzyme A, the phosphopantetheine is linked to adenosine 3',5'-bisphosphate via a pyrophosphate bond. The sulfhydryl group of the cysteamine residue in phosphopantetheine is the site of attachment for acyl groups in coenzyme A.
In ACP, the phosphopantetheine is attached to a serine residue of the protein. The sulfhydryl group of the cysteamine residue in phosphopantetheine is the site of attachment for acyl groups in the synthesis of fatty acids.
Clinical Significance[edit | edit source]
Deficiency in pantothenic acid, a component of phosphopantetheine, can lead to a variety of health problems, including neurological disorders, dermatitis, and anemia. Additionally, certain genetic disorders can disrupt the metabolism of phosphopantetheine and its derivatives, leading to various metabolic diseases.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD