Phytochrome
Phytochrome is a type of photoreceptor in plants, bacteria and fungi that is sensitive to light in the red and far-red region of the visible spectrum. Phytochromes play a crucial role in controlling plant growth and development in response to light.
Structure[edit | edit source]
Phytochromes are large proteins with a molecular weight of about 120,000. They consist of a protein part, known as the apoprotein, and a non-protein part, called the chromophore. The chromophore is a linear tetrapyrrole compound and is responsible for the light-sensitivity of the phytochrome.
Function[edit | edit source]
Phytochromes regulate a variety of plant growth and developmental processes, including seed germination, stem elongation, leaf expansion, chlorophyll synthesis, and the timing of flowering. They do this by absorbing light and converting it into a signal that changes the expression of genes in the plant's cells.
Phytochrome and Light[edit | edit source]
Phytochromes exist in two different forms: Pr and Pfr. Pr absorbs red light and converts to Pfr, while Pfr absorbs far-red light and converts back to Pr. This conversion process is known as photoconversion. The ratio of Pr to Pfr in plant cells can influence plant growth and development.
Phytochrome in Other Organisms[edit | edit source]
In addition to plants, phytochromes are also found in some bacteria and fungi. In these organisms, phytochromes are involved in controlling processes such as photosynthesis and circadian rhythms.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD