Pix Pâtisserie

From WikiMD's Food, Medicine & Wellness Encyclopedia

Pix Pâtisserie is a renowned patisserie located in Portland, Oregon, United States. It was established in 2002 by Cheryl Wakerhauser, a pastry chef who trained in France. The patisserie is known for its innovative and high-quality pastries, chocolates, and desserts, as well as its extensive selection of champagne and sparkling wines.

History[edit | edit source]

Cheryl Wakerhauser founded Pix Pâtisserie after training at the prestigious Meilleur Ouvrier de France and Bellouet Conseil in Paris. She brought her passion for French pastries and desserts to Portland, creating a unique establishment that combines the charm of a Parisian patisserie with a modern and innovative approach.

Menu[edit | edit source]

Pix Pâtisserie offers a wide range of pastries and desserts, including macarons, tarts, éclairs, and mousse cakes. The patisserie is also known for its creative chocolates, which come in a variety of flavors and shapes. In addition to its sweet offerings, Pix Pâtisserie has an extensive menu of champagnes and sparkling wines, making it a popular destination for celebrations and special occasions.

Recognition[edit | edit source]

Pix Pâtisserie has received numerous awards and accolades for its pastries and desserts. It has been featured in several publications, including Gourmet, Food & Wine, and Sunset. In 2013, it was named one of the top ten pastry shops in the world by Fodor's.

See also[edit | edit source]

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Contributors: Prab R. Tumpati, MD