Potassium adipate
Potassium Adipate[edit | edit source]
Potassium adipate is a potassium salt of adipic acid, commonly used as a food additive. It is represented by the chemical formula C_H_O_K_. As a food additive, it is known by the E number E357.
Chemical Properties[edit | edit source]
Potassium adipate is a white, crystalline powder that is soluble in water. It is derived from adipic acid, a dicarboxylic acid, by neutralization with potassium hydroxide. The compound is stable under normal conditions and is used for its buffering and preservative properties.
Uses[edit | edit source]
In the food industry, potassium adipate is used as a food additive to regulate acidity and as a preservative. It helps maintain the stability and shelf life of food products. It is often found in processed foods, beverages, and baked goods.
Health and Safety[edit | edit source]
Potassium adipate is generally recognized as safe (GRAS) when used in accordance with good manufacturing practices. However, excessive consumption of potassium salts can lead to hyperkalemia, a condition characterized by elevated levels of potassium in the blood, which can affect heart function.
Related Compounds[edit | edit source]
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