Pule cheese

From WikiMD's Food, Medicine & Wellness Encyclopedia

Reportedly the world's most expensive cheese, it is prepared from the milk of Balkan donkeys from Serbia.SremskiZlatarski PDOSjeničkiSvrljiški BelmuzKrivovirski KačkavaljHomoljski ovčiji (Homolje sheep cheese)Homoljski kozji (Homolje goat cheese)Homoljski kravlji (Homolje cow cheese)Pirotski KačkavaljLužnička VurdaUžički KajmakČačanski KajmakČačanski SirSlovakia See also: Slovakian cuisine

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