Rutgers tomato

From WikiMD's Wellness Encyclopedia

Rutgers Tomato is a popular variety of tomato that was developed by the New Jersey Agricultural Experiment Station (NJAES) at Rutgers University in the 20th century.

History[edit | edit source]

The Rutgers tomato was first introduced in 1934 as a result of a collaboration between the Campbell Soup Company and the NJAES. The goal was to create a hardier, tastier tomato that could be used in both commercial and home gardening. The Rutgers tomato quickly gained popularity due to its robust flavor and adaptability to different growing conditions.

Characteristics[edit | edit source]

The Rutgers tomato is a determinate variety, meaning it grows to a certain height and then stops. It typically reaches a height of about 4 to 6 feet. The fruits are medium to large in size, averaging about 7 to 10 ounces, and have a deep red color. They are known for their excellent flavor, which is a balance of sweetness and acidity.

Cultivation[edit | edit source]

Rutgers tomatoes are adaptable to a wide range of soil types and climates, but they perform best in full sun and well-drained soil. They are resistant to several common tomato diseases, including Fusarium wilt and Verticillium wilt. The plants are typically ready to harvest 70 to 75 days after planting.

Legacy[edit | edit source]

The Rutgers tomato has had a significant impact on the tomato industry and home gardening. It was widely used in commercial production until the mid-20th century, and it remains a favorite among home gardeners. The variety has also been used in breeding programs to develop new tomato varieties.

See also[edit | edit source]



Food.jpg
This article is a stub related to food. You can help WikiMD by expanding it!


WikiMD
Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD

Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD's Wellness Encyclopedia

Let Food Be Thy Medicine
Medicine Thy Food - Hippocrates

Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD