Ruth's Chris Steak House

Ruth's Chris Steak House, Charlotte

Ruth's Chris Steak House is an upscale steakhouse chain that originated in New Orleans, Louisiana, United States. Founded in 1965 by Ruth Fertel, the chain has grown to more than 100 locations worldwide, becoming one of the largest steakhouse chains in the U.S. The restaurant is known for its exceptional service, elegant atmosphere, and, most notably, for serving high-quality steaks.

History

The story of Ruth's Chris Steak House begins with Ruth Fertel, a single mother who purchased Chris Steak House, a local steakhouse in New Orleans, in 1965. Despite having no experience in the restaurant industry, Fertel's dedication and hard work turned the establishment into a success. Following a fire that destroyed the original location in 1976, Fertel was forced to relocate. Since the purchase agreement prevented her from using the original name in a different location, she renamed the restaurant Ruth's Chris Steak House. This marked the beginning of the brand's expansion, both nationally and internationally.

Menu

Ruth's Chris is renowned for its USDA Prime steaks, which are served sizzling on 500-degree plates, a signature method that ensures the steak stays hot and juicy from the kitchen to the table. The menu also features a variety of seafood, appetizers, salads, side dishes, and desserts. The wine list at Ruth's Chris is extensive, offering a wide selection of wines to complement the dining experience.

Locations

With over 100 locations worldwide, Ruth's Chris Steak House has established a strong presence in the United States and has expanded internationally to countries such as Canada, Mexico, and Japan. Each restaurant is designed to offer a luxurious dining experience, with an emphasis on comfort and sophistication.

Reception

Ruth's Chris Steak House has received numerous accolades for its food, service, and atmosphere. It is often cited as one of the top steakhouse chains in the United States. Critics and patrons alike praise the quality of the steaks, the preparation method, and the overall dining experience.

Controversies

Like many restaurant chains, Ruth's Chris has faced its share of controversies, including criticism over its handling of employee wages and benefits. However, the company has made efforts to address these issues and improve its practices.

Conclusion

Ruth's Chris Steak House remains a symbol of American entrepreneurship and culinary excellence. From its humble beginnings in New Orleans to its status as a global steakhouse icon, the chain continues to offer a premier dining experience to steak lovers around the world.