Saclà

Saclà

Saclà is an Italian food company known for producing a range of products including pesto, pasta sauces, antipasti, and pickled vegetables. Founded in 1939 in Asti, Piedmont, Saclà is a family-owned company that has expanded its operations to various countries around the world.

History

Saclà was established in 1939 by Secondo and Piera Ercole. The company started as a vegetable canning business, but it soon expanded its product line to include olives, pickles, and other pickled vegetables. In the 1950s, Saclà introduced its first pasta sauce, which quickly became popular in Italy and abroad.

Products

Saclà's product range includes a variety of Italian food items. The company is perhaps best known for its pesto, which is made using traditional Italian recipes. Saclà also produces a range of pasta sauces, including tomato sauce, alfredo sauce, and carbonara sauce. In addition to these, Saclà offers a selection of antipasti, such as marinated olives, grilled vegetables, and stuffed peppers. The company also produces pickled vegetables, including pickled cucumbers, pickled onions, and pickled peppers.

International Presence

Saclà has expanded its operations beyond Italy and now sells its products in various countries around the world. The company has established a strong presence in the UK, where it is a leading brand in the Italian food sector. Saclà also has a significant presence in other European countries, as well as in North America, Asia, and Australia.

See Also

• Italian cuisine
• Pesto
• Pasta sauce
• Antipasti
• Pickled vegetables

External Links

• Official website