Sangria Señorial

From WikiMD's Food, Medicine & Wellness Encyclopedia

Sangria Señorial is a non-alcoholic beverage that is a popular choice for those who enjoy the taste of Sangria but prefer to avoid alcohol. It is produced by Novamex, a company known for its production of Mexican soft drinks.

History[edit | edit source]

Sangria Señorial was first introduced in 1982 by Novamex. The company aimed to create a non-alcoholic version of the traditional Spanish drink, Sangria, that could be enjoyed by all. The beverage quickly gained popularity due to its unique flavor and has since become a staple in many households and restaurants.

Ingredients[edit | edit source]

Sangria Señorial is made from a blend of carbonated water, sugar, natural flavors, and caramel color. It also contains less than 0.5% of Citric Acid, Sodium Benzoate (to protect taste), and Sodium Citrate. The beverage is known for its sweet and fruity flavor, which is reminiscent of the traditional Sangria.

Consumption[edit | edit source]

Sangria Señorial is often served chilled, either on its own or mixed with fresh fruit. It is a popular choice for parties and gatherings, especially during the summer months. Despite its origins in Mexico, the beverage is enjoyed by people all over the world.

See Also[edit | edit source]

References[edit | edit source]

  • [Official website of Novamex]
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Contributors: Prab R. Tumpati, MD