Somontano

Error creating thumbnail:

Somontano

Somontano is a Denominación de Origen Protegida (DOP) for wines located in the province of Huesca, where the foothills of the Pyrenees begin to descend into the Ebro valley in the autonomous community of Aragon, Spain. The area is notable for its variety of grape types and the quality of the wines produced.

History

The history of wine production in the Somontano region dates back to the Roman Empire, when the Romans cultivated vineyards and produced wine in the area. The name "Somontano" itself, meaning "under the mountain", reflects the region's geographical location at the foot of the Pyrenees.

Geography and Climate

The Somontano region is characterized by its diverse geography, ranging from high mountain areas to flat plains. The climate is continental, with hot summers and cold winters, and a significant temperature variation between day and night. This climate, combined with the region's unique soil composition, contributes to the distinctive character of Somontano wines.

Wine Production

Somontano is known for its wide variety of grape types, both indigenous and international. The most common grape varieties grown in the region include Tempranillo, Cabernet Sauvignon, Merlot, and Chardonnay. The region's wineries produce a range of wine styles, from robust reds to crisp whites and flavorful rosés.

Regulatory Council

The Regulatory Council of the Somontano DOP is responsible for overseeing the quality and authenticity of wines produced in the region. The council sets production standards, certifies wines, and promotes Somontano wines both domestically and internationally.

See Also

• Spanish wine
• List of Spanish wine regions
• Aragon

This Spanish wine-related article is a stub. You can help WikiMD by expanding it.