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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...rigins in mid-19th-century Russia, it has become popular around the world, with considerable variation from the original recipe. ...th the creation of the dish, or at least its name. However, the recipe for Beef Stroganoff, as it is known today, did not appear in a cookbook until 1871.
    1 KB (224 words) - 13:34, 3 March 2024
  • '''Beef Stroganov''' or '''Beef Stroganoff''' is a [[Russian cuisine|Russian]] dish that has gained signifi The origins of Beef Stroganov date back to the mid-19th century Russia. The dish was reportedly
    2 KB (324 words) - 06:12, 27 February 2024
  • |Name=Filet of beef w/blue cheese sauce ...derloin,unsalted butter,kosher salt,fresh coarse ground black pepper,heavy cream,blue cheese,parmesan cheese,kosher salt,fresh ground black pepper,fresh par
    2 KB (360 words) - 15:26, 26 October 2023
  • ...ariety of ingredients, such as meats, cheese, beans, potatoes, vegetables, or combinations thereof. The preparation of enchiladas begins with the tortillas. In traditional Mexican cooking, [[Corn tortilla|corn tortill
    2 KB (358 words) - 21:26, 28 February 2024
  • |Name=Horseradish sauce (pepparrotssas) |Ingredients=butter,flour,horseradish,white pepper
    2 KB (243 words) - 15:41, 26 October 2023
  • |Name=Peppered tenderloin with mustard sauce ...ts=cracked pepper,beef tenderloin steaks,beef broth,garlic,dry sherry,sour cream,dijon-style mustard,cracked pepper
    2 KB (284 words) - 01:14, 25 October 2023
  • |Name=Empanaditas with jalapeno cream sauce or almond red sauce ...a,jalapeno chile,garlic clove,creme fraiche,creme fraiche,salt,pepper,sour cream
    4 KB (534 words) - 07:01, 25 October 2023
  • |Name=Beef medallions with wild mushrooms cream sauce |Ingredients=beef broth,canola oil,butter,shallot,roasted garlic,dry white wine,salt,pepper
    2 KB (313 words) - 02:46, 24 October 2023
  • |Name=Sirloin tips with mushrooms ...ves,Dijon mustard,cornstarch,heavy cream,beef broth,white wine vinegar,soy sauce,dried parsley
    2 KB (335 words) - 17:13, 26 October 2023
  • ...lery]], and sometimes [[milk]] or [[cream]] to create a rich and flavorful sauce. ...hen gently simmered for several hours to develop its flavors, with milk or cream added towards the end of cooking to create a rich and creamy texture.
    2 KB (374 words) - 00:23, 2 April 2024
  • == Beef Stroganoff == [[File:Beef_Stroganoff.jpg|thumb|250px|Beef Stroganoff with noodles]]
    6 KB (897 words) - 12:23, 12 June 2023
  • |category=White rice |Ingredients=Spanish rice,ground beef,romaine lettuce leaves,chopped tomato
    2 KB (238 words) - 00:51, 25 October 2023
  • ...f,pepper,nutmeg,egg,carrot,onion,garlic clove,celery,beef broth,cornstarch,cream cheese ...om. Lay the roulades on top, packed closely together. Pour meat stock or [[beef]] broth over the roulades and place a thin slice of lean bacon on top of ea
    3 KB (404 words) - 22:41, 26 October 2023
  • ...staple in Romanian households and is often served during special occasions or family gatherings. ...seasoned with salt, pepper, and sometimes other spices such as [[paprika]] or [[bay leaves]].
    2 KB (288 words) - 04:18, 26 February 2024
  • == Low Carb Osso Buco with Cauli Mash == ...to make it [[keto]]-friendly by replacing the traditional mashed potatoes with a low-carb cauliflower mash.
    2 KB (281 words) - 18:31, 25 February 2024
  • ...ican dish made from bread soaked in a red guajillo pepper sauce and filled with potatoes and chorizo. The name 'Pambazo' is derived from 'pan basso', a ter ...s type of bread, which is soaked in a red guajillo pepper sauce and filled with potatoes and chorizo.
    2 KB (313 words) - 00:28, 20 February 2024
  • '''Veal''' is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex and any b ...n-American dish made with breaded veal cutlets that are topped with tomato sauce and mozzarella, then baked until the cheese is melted and bubbly. It is a p
    2 KB (322 words) - 23:35, 26 February 2024
  • '''Steak sauces''' are [[sauce]]s served with [[steak]]. These sauces are designed to enhance the flavor of the steak and * '''[[A1 Steak Sauce]]''' - A popular brand of steak sauce in the United States, known for its tangy and slightly sweet flavor.
    3 KB (434 words) - 16:32, 1 April 2024
  • |Name=Pan roast beef tenderloin with a mushroom cream sauce |category=Roast beef
    3 KB (549 words) - 00:23, 27 October 2023
  • ...sour cream]]. Some variations of the recipe may also include [[mushroom]]s or other vegetables. ...melded together. Just before serving, sour cream is often stirred into the sauce to give it a creamy texture.
    2 KB (297 words) - 16:57, 3 March 2024

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