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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • == Lamb's Fry == ...so known as lamb's liver, is a popular dish made from the liver of a young lamb. It is a nutritious and flavorful organ meat that is enjoyed in many cuisin
    2 KB (370 words) - 01:26, 25 January 2024
  • ...is not only cherished for its taste but also for its nutritional value, as lamb organs are rich in proteins, vitamins, and minerals. ...ieces, and then cooking them with a variety of spices and ingredients. The liver is the most commonly used organ due to its soft texture and rich flavor.
    2 KB (371 words) - 00:23, 2 April 2024
  • ...sh cuisine|Turkish]] dish, primarily consisting of [[liver]], usually lamb liver, and is named after the [[Albania|Albanian]] method of preparation. The dis The dish's name, ''Arnavut ciğeri'', translates to "Albanian liver", indicating its origins in Albanian cuisine. However, the dish has been fu
    2 KB (277 words) - 02:36, 26 February 2024
  • ...called offal, are meat from internal organs of animal carcasses such as [[liver]], [[heart]], [[kidneys]] etc. ...nimals that give [[red meat]]s such as [[beef]], [[pork]], [[veal]], and [[lamb]], are considered high in [[cholesterol]].
    1 KB (179 words) - 18:00, 16 December 2020
  • ...e mixture is then placed in a baking dish, often in a casing made from the lamb's [[caul fat]], and baked until firm. While the traditional drob is made with lamb organs, there are also variations of the dish that use other types of meat,
    1 KB (233 words) - 02:35, 26 February 2024
  • ...shaped head, arched back, and a thick, curly double coat that can be blue, liver, or sandy color. The average height range is 15 17 inches and the average w
    305 bytes (45 words) - 21:33, 6 April 2024
  • | Lamb chop, NS as to cut, cooked, lean and fat eaten||0.0 | Lamb chop, NS as to cut, cooked, lean only eaten||0.0
    4 KB (601 words) - 16:23, 2 November 2023
  • ...' is a traditional [[Turkish cuisine|Turkish]] dish, primarily made from [[lamb]] offal. The dish is particularly popular in the [[Istanbul]] region, but c ...is typically prepared by boiling lamb offal, such as the heart, lungs, and liver, in a large pot. The offal is then finely chopped and mixed with a variety
    1 KB (222 words) - 01:52, 26 February 2024
  • '''Magiritsa''' is a traditional [[Greek cuisine|Greek]] soup made from lamb offal, associated with the [[Easter]] celebration of the [[Greek Orthodox C The main ingredients of '''Magiritsa''' are lamb offal (heart, liver, lungs, and intestines), [[onion]]s, [[dill]], [[rice]], and [[Avgolemono|a
    2 KB (251 words) - 03:05, 26 February 2024
  • ...hearts]], [[chicken liver]], and [[chicken spleen]], along with bits of [[lamb]] cooked on a flat grill, seasoned with [[onion]], [[garlic]], [[black pepp ...em mixed grill is made with chicken hearts, liver, and spleen, and bits of lamb, variations of the dish may include other types of meat such as [[turkey]],
    2 KB (283 words) - 03:41, 26 February 2024
  • ...mixed grill often includes lamb chops, a steak, sausages, and sometimes a lamb's fry. ...ns might include fish or seafood, while others might include offal such as liver or kidney. The types of meat used can also vary widely, from traditional me
    2 KB (330 words) - 06:27, 26 February 2024
  • * '''[[Mansaf]]''': A traditional Jordanian dish made of lamb cooked in a sauce of fermented dried yogurt and served with rice or bulgur. ...Persian Gulf. The dish is made with rice and meat, usually chicken, goat, lamb, camel, or fish.
    2 KB (299 words) - 06:32, 29 February 2024
  • * [[Liver]]: One of the most common variety meats, liver can be fried, boiled, broiled, or baked. It is a good source of iron and vi ...: Sweetbreads are the thymus or pancreas of the animal, often from veal or lamb, and are usually fried or grilled.
    2 KB (316 words) - 04:30, 5 March 2024
  • |Name=Egyptian fried beef liver (kibda skandrani) |Ingredients=beef liver,lemon,salt,garlic cloves,chili peppers,salt,cumin,vinegar,cold water
    2 KB (304 words) - 15:10, 24 October 2023
  • ...ents include [[tripe]] (stomach), [[sweetbreads]] (thymus and pancreas), [[liver]], [[kidneys]], [[heart]], and [[tongue]]. Some of the most iconic Quinto Q ...tella con Carciofi]]''' - A dish made from lamb's offal (heart, lungs, and liver) cooked with artichokes.
    3 KB (425 words) - 17:55, 1 April 2024
  • A dish made from mutton or beef liver, lungs, and heart, all fried in animal fat with onions and spices. 500g lamb or beef, cut into pieces
    3 KB (400 words) - 08:27, 7 October 2023
  • ...e range of broadleaf weeds, including [[wild mustard]], [[pigweed]], and [[lamb's quarters]]. ...exposure can lead to more serious health effects, including damage to the liver and kidneys.
    2 KB (286 words) - 12:46, 10 March 2024
  • ...It is a type of [[sausage]] made from a mixture of [[rice]], [[herbs]], [[lamb]] or [[beef]] pieces, and sometimes [[offal]], all encased in the animal's * [[Lamb]] or [[Beef]] - diced meat is commonly used, though ground meat can also be
    3 KB (440 words) - 16:27, 1 April 2024
  • |Name=French liver pate ...gs,lemon juice,garlic clove,salt,fresh ground black pepper,truffle,chicken liver
    3 KB (441 words) - 01:18, 27 October 2023
  • === Liver === ..., and iron. Liver is often used in dishes like pâté, liver and onions, and liver mousse.
    4 KB (689 words) - 18:54, 25 May 2023

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