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Chtapodi ladorigani (recipe)
|category=Octopus |Ingredients=olive oil,oregano,black pepper,sea salt,vinegar

1 KB (196 words) - 11:12, 24 October 2023
Octopus meze (recipe)
|Name=Octopus meze |category=Octopus

2 KB (341 words) - 19:42, 26 October 2023
Octopus salad
...h a variety of vegetables, herbs, and a dressing, typically based on olive oil, lemon juice, or vinegar. The dish is known for its unique texture and flav ...til tender and then cut into bite-sized pieces. Common vegetables included in the salad are:

3 KB (452 words) - 06:07, 1 April 2024
Amalfi octopus (recipe)
|Name=Amalfi octopus |Ingredients=onions,fresh basil,avocados,lemon juice,olive oil,serrano chilies,salt,chili powder

1 KB (173 words) - 15:45, 23 October 2023
Italian style octopus stewed (recipe)
|Name=Italian style octopus stewed recipe .../li></ol><br>{{keto-seven-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''1H15M<br>[[Category:Less than 4 Hours]] {{categorytree ke

2 KB (255 words) - 03:51, 25 October 2023
Bbq garlic octopus (recipe)
|Name=Bbq garlic octopus |category=Octopus

2 KB (293 words) - 02:10, 24 October 2023
Polvo à lagareiro
...erranean diet, emphasizing the use of fresh seafood and high-quality olive oil. ...an hour depending on the size of the octopus. Once boiled and tender, the octopus is then roasted or grilled, which imparts a slightly charred flavor and enh

3 KB (506 words) - 01:46, 9 April 2024
Htapodi vrasto octopus salad (recipe)
|Name=Htapodi vrasto (octopus salad) |Ingredients=olive oil,vinegar,lemon juice,oregano

1 KB (195 words) - 19:43, 22 October 2023
Octopus dishes
...uisines, each offering unique cooking methods, flavors, and presentations. Octopus is known for its distinct texture and taste, which can range from slightly ...nk sac, beak, and eyes. The tentacles and sometimes the body are then used in various dishes.

3 KB (442 words) - 17:22, 1 April 2024
Octopus (food)
...world, known for its unique texture and flavor. It is prepared and served in a multitude of ways, reflecting the diverse culinary traditions that apprec ...lega'', a dish of boiled octopus served with paprika, rock salt, and olive oil.

3 KB (458 words) - 19:24, 28 April 2024
Oktapodi toursi pickled octopus (recipe)
|Name=Oktapodi toursi (pickled octopus) |category=Octopus

2 KB (335 words) - 13:54, 26 October 2023
Marinated baby octopus (recipe)
|Name=Marinated baby octopus |Ingredients=olive oil,red wine vinegar,garlic cloves

1 KB (207 words) - 05:47, 23 October 2023
Polbo á feira
...le Octopus''') is a traditional [[Galician cuisine|Galician]] dish popular in the northwest region of [[Spain]]. This dish is a staple at Galician fairs The origins of '''Polbo á feira''' are deeply rooted in the history of [[Galicia (Spain)|Galicia]]. The dish was traditionally cons

2 KB (243 words) - 04:43, 7 March 2024
Marinated octopus (recipe)
|Name=Marinated octopus |Ingredients=olive oil,wine vinegar,onion,Greek oregano,pepper,rosemary,lemon juice

2 KB (271 words) - 13:39, 25 October 2023
Insalata
...can be served at any point during a meal and is often considered a staple in [[Italian cuisine]]. The concept of salad has been present in many cultures for thousands of years. The Romans and ancient Greeks were kn

2 KB (363 words) - 20:46, 27 February 2024
Cuisine of Apulia
...the [[Mediterranean diet]], emphasizing vegetables, legumes, grains, olive oil, and seafood. ...ulia's extensive coastline, with dishes often featuring fish, mussels, and octopus.

2 KB (320 words) - 04:03, 1 April 2024
Mojito isleño
...typically made with [[mollusks|mollusk]] meat, and is particularly popular in the coastal regions of the island. ...seafood. The mollusk meat is marinated in a mixture of [[garlic]], [[olive oil]], [[vinegar]], and [[tomato sauce]], then simmered until tender.

2 KB (242 words) - 06:03, 26 February 2024
Cuisine of the Ionian islands
...food and culinary practices of the [[Ionian Islands]], a group of islands in [[Greece]]. The cuisine is a unique blend of [[Greek cuisine|Greek]] and [[ ...ced ingredients such as pasta, rice, and spices, which are still prevalent in the Ionian cuisine today.

2 KB (253 words) - 01:49, 26 February 2024
Apulian cuisine
'''Apulian cuisine''' is the traditional [[cuisine]] of the [[Apulia]] region in [[Italy]]. Known for its simplicity and freshness, it is heavily based on l ...], [[fava beans]], and [[chickpeas]]. Seafood, particularly [[mussels]], [[octopus]], and [[anchovies]], is also a staple due to Apulia's extensive coastline.

2 KB (197 words) - 19:45, 28 February 2024
Cuisine of the Ionian Islands
...ctices of the [[Ionian Islands]], a group of islands in [[Greece]] located in the Ionian Sea. The cuisine is a unique blend of Greek, Italian, and French ...oil, produced from the islands' abundant olive trees, is used extensively in cooking. Other common ingredients include local cheeses, such as [[feta]] a

2 KB (326 words) - 02:23, 26 February 2024