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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...consisting of two round pieces of dough, one on top of the other, with the top one being smaller. .... The name "Cottage Loaf" is thought to derive from the practice of baking bread at home, a common task in every rural [[cottage]].
    2 KB (343 words) - 03:31, 27 February 2024
  • ...en you are ready to serve this delicious dip put the dip into the round of bread and serve with the pieces!.<br>{{food tags}}<br>Easy<!--comments<br>Make an
    1 KB (206 words) - 01:50, 25 October 2023
  • ...read lightly with mayonnaise.</li><li>top each bread round with an egg and top the egg with an anchovy that has been rolled.</li><li>Place on a platter an
    2 KB (251 words) - 21:14, 22 October 2023
  • ...f or Shepard's loaf for a beautiful presentation. Serve with toasted bread round or crackers.--></li></ol><br>{{keto-six-recipe}}<br>{{recipe prep time}}<br ...ollow out to much and punch a hole through the bread round--(save the soft bread bits for dipping later!).</li><li>
    2 KB (340 words) - 10:43, 26 October 2023
  • == List of Bread Rolls == ...ue characteristics, flavors, and uses. Below is a compilation of different bread rolls, categorized by their country of origin.
    3 KB (439 words) - 05:57, 23 January 2024
  • ...el-dâr (bread of the house) is a type of Maghrebi leavened bread made in a round and somewhat flat loaf. It is often homemade, and typically prepared with w
    624 bytes (97 words) - 13:25, 8 April 2024
  • ...l is believed to have originated in the [[Middle Ages]], where thick, hard bread was used as a serving vessel for stews and porridge. ...o the poor, or fed to dogs. The modern bread bowl, with its softer, edible bread, is a more recent innovation.
    2 KB (281 words) - 02:45, 26 February 2024
  • |Name=Napa's sourdough bread dip ...nto bite size pieces and use for dipping.</li><li>I cut up extra sourdough bread or serve crackers with this dip.</li><li>Enjoy!.<br>{{food tags}}<br>Oven"<
    2 KB (251 words) - 11:15, 25 October 2023
  • ...soft bread from interior of the loaf to dip into hot mixture.</li><li>The bread can be toasted or use crackers to dip up mixture.<br>{{food tags}}<br>[[Cat
    2 KB (250 words) - 22:10, 24 October 2023
  • |Name=Beer cheese fondue in sourdough round (rarebit in a hole) ...ecipe a bit and also expanded the recipe since the original only filled my bread-bowl about a quarter full. It s so awesome and even reheats well (wrapped i
    2 KB (281 words) - 12:46, 24 October 2023
  • British breads encompass a wide variety of bread types that originate from the [[United Kingdom]]. These breads are an integ [[Baps]] are soft, round bread rolls that are a staple in many parts of the UK. They are often used for sa
    2 KB (388 words) - 22:56, 26 February 2024
  • == Soda Bread == ...bread commonly found in Ireland and other parts of the British Isles. Soda bread is known for its dense texture and distinctive flavor.
    2 KB (369 words) - 06:16, 23 January 2024
  • .... Vegetables and crackers work the best. We served in a hollowed out round bread.--></li></ol><br>{{keto-seven-recipe}}<br>{{recipe prep time}}<br>'''Prep T
    2 KB (257 words) - 20:34, 23 October 2023
  • ...ick bread]] traditionally made in a variety of methods in [[Ireland]]. The bread is made with basic ingredients of [[flour]], [[baking soda]] (used as a lea [[Irish soda bread]] rose to popularity in Ireland during the mid-19th century when baking sod
    2 KB (267 words) - 20:18, 5 March 2024
  • |Name=Hawaiian bread dip (original recipe) ...ys take printed copies of the recipe. The saltiness of the beef, the sweet bread and the creamy dip is a great combination.
    2 KB (286 words) - 13:15, 26 October 2023
  • '''Concha (bread)''' The '''Concha''' is a type of [[sweet bread]] (pan dulce) that is popular in [[Mexico]] and other Latin American countr
    2 KB (336 words) - 05:44, 27 February 2024
  • |Name=Pillsbury bread bowl - a bowl you can eat ...i><li>[[Baking|Bake]]11 to 13 minutes or until golden brown.</li><li>Place bread bowls with custard cups on cooling rack; cool 5 minutes.</li><li>
    2 KB (297 words) - 13:31, 22 October 2023
  • ...the [[Canton of Ticino]], the southernmost canton of [[Switzerland]]. This bread is characterized by its distinctive shape, flavor, and baking method, which ...when bakers in the Canton of Ticino started making this unique bread. The bread quickly gained popularity due to its distinctive taste and shape, and it ha
    2 KB (307 words) - 05:17, 27 February 2024
  • |Name=Crab dip in a bread bowl |Yield=1 9to11 inch bread bowl
    3 KB (426 words) - 02:05, 25 October 2023
  • ...making it a luxurious and festive bread. The bread is typically baked in a round form, symbolizing the [[sun]], [[life]], and [[resurrection]] associated wi ...th religious symbols or designs that reflect the celebratory nature of the bread.
    3 KB (454 words) - 17:08, 1 April 2024

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