Spider roll

Overview of Spider Roll:

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Sushi is a traditional Japanese cuisine consisting of cooked rice combined with other ingredients, such as seafood, vegetables, and occasionally tropical fruits. Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice (also referred to as shari or sumeshi).

Types of Sushi

• Nigiri
• Sashimi
• Maki
• Uramaki
• Temaki
• Chirashi
• Inari
• Oshizushi

Ingredients

• Rice
• Nori
• Fish
• Seafood
• Vegetables
• Wasabi
• Soy sauce
• Pickled ginger

See also

• History of sushi
• Sushi in popular culture
• List of sushi and sashimi ingredients
• Sushi etiquette

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Spider Roll is a type of sushi roll that includes soft-shell crab and other ingredients such as cucumber, avocado, and sushi rice, and is wrapped in nori (seaweed).

Ingredients

The main ingredients of a Spider Roll are:

• Soft-shell crab
• Sushi rice
• Nori
• Cucumber
• Avocado

Preparation

The soft-shell crab is first battered and deep fried. The sushi rice is then spread on the nori, followed by the cucumber and avocado. The fried crab is then placed on top and the nori is rolled tightly around the ingredients.

Serving

Spider Rolls are typically served sliced into smaller pieces, with soy sauce, wasabi, and pickled ginger on the side.

Variations

There are many variations of the Spider Roll, some of which include additional ingredients such as spicy mayonnaise, sesame seeds, and roe.

See Also

• California roll
• Dragon roll
• Rainbow roll

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