Sugar Babies (candy)

Overview of Sugar Babies (candy). Please note that this is a basic example and may need further editing to meet your specific needs.

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Sugar Babies are bite-sized, pan-coated, chewy milk caramel sweets which are relatively soft to chew. They are a product of the Tootsie Roll Industries and were introduced to the public in 1935.

History

The Sugar Babies were first produced in 1935 by the James O. Welch Company. The name "Sugar Babies" was a popular term in the 1920s, referring to loved ones or sweethearts. The company was later acquired by Tootsie Roll Industries in 1993.

Description

Sugar Babies are small, milk caramel candies that are soft and chewy. They are coated in a pan process that gives them a shiny, candy-coated shell. The candies are sold in a variety of packages, including small, medium, and large bags.

Ingredients

The main ingredients in Sugar Babies are sugar, corn syrup, skim milk, palm oil, whey protein concentrate, and natural and artificial flavors.

Popularity

Sugar Babies have remained popular since their introduction in the 1930s. They are often used in baking and dessert recipes, and are a popular choice for movie theater snacks.

See Also

• Tootsie Roll
• Caramel Candy
• Confectionery

External Links

• Official website

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This article includes internal links to related topics, such as Tootsie Roll, Caramel Candy, and Confectionery. It also includes an external link to the official website of Tootsie Roll Industries.