Sunshine Noodles

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Northwest Portland, Oregon (2022) - 14

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Northwest Portland, Oregon (2022) - 13 (cropped)

Sunshine Noodles is a popular dish originating from Cambodia, known for its vibrant flavors and colorful presentation. This dish is a staple in Cambodian cuisine and is enjoyed by many for its unique combination of ingredients and spices.

Ingredients

Sunshine Noodles typically include the following ingredients:

• Rice noodles
• Chicken, pork, or shrimp
• Bean sprouts
• Carrots
• Cabbage
• Garlic
• Ginger
• Lime
• Fish sauce
• Soy sauce
• Peanuts
• Cilantro
• Mint
• Chili peppers

Preparation

The preparation of Sunshine Noodles involves several steps:

1. Cook the rice noodles according to the package instructions and set aside.
2. In a large pan, heat oil and sauté garlic and ginger until fragrant.
3. Add the chosen protein (chicken, pork, or shrimp) and cook until done.
4. Incorporate the bean sprouts, carrots, and cabbage, and stir-fry until the vegetables are tender.
5. Mix in the cooked rice noodles and season with fish sauce and soy sauce.
6. Garnish with chopped peanuts, fresh cilantro, mint, and sliced chili peppers.
7. Serve with a wedge of lime on the side.

Cultural Significance

Sunshine Noodles hold a special place in Cambodian cuisine and are often served during festivals and family gatherings. The dish is celebrated for its balance of flavors, combining sweet, salty, sour, and spicy elements, which is a hallmark of Southeast Asian cuisine.

Related Pages

• Cambodian cuisine
• Rice noodles
• Fish sauce
• Soy sauce
• Southeast Asian cuisine