The Rocks District of Milton-Freewater AVA

The Rocks AVA map

The Rocks District Rocks

The Rocks District of Milton-Freewater AVA is an American Viticultural Area (AVA) located in Umatilla County, in the northeastern part of the state of Oregon, United States. Officially designated in 2015, it is recognized for its unique terroir, particularly its soil, which is predominantly composed of basalt cobblestones. This distinctive feature not only gives the AVA its name but also significantly influences the characteristics of the wines produced in this region.

Geography and Climate

The Rocks District of Milton-Freewater AVA is entirely contained within the larger Walla Walla Valley AVA, which straddles the border between Oregon and Washington. The AVA covers a relatively small area, with all of its vineyards located on the valley floor, where the soil is thick with rounded basalt rocks. These rocks absorb heat during the day and release it at night, moderating the temperature and aiding in the ripening of grapes.

The climate of the AVA is continental, characterized by cold winters and hot summers. Precipitation is limited, making irrigation necessary for viticulture. The unique microclimate, combined with the well-drained rocky soil, creates an environment that is particularly conducive to the cultivation of certain grape varieties.

Grape Varieties and Wine Production

The Rocks District of Milton-Freewater is best known for producing Syrah, which has gained international acclaim for its distinctive profile. The wines from this region often exhibit rich, complex flavors with earthy and mineral undertones, attributed to the unique terroir. In addition to Syrah, other Rhone varieties, such as Grenache, Mourvèdre, and Viognier, are also successfully grown here, producing high-quality wines that reflect the characteristics of the AVA's terroir.

History

The area that now constitutes The Rocks District of Milton-Freewater AVA has a long history of agriculture, with viticulture taking root in the late 20th century. The unique soil composition and favorable growing conditions attracted pioneering winemakers who recognized the potential for producing exceptional wines. The formal recognition of the AVA in 2015 was a culmination of efforts by local vintners and growers to highlight the distinctiveness of their terroir and the quality of the wines produced in this region.

Regulations and Designation

To be labeled with The Rocks District of Milton-Freewater AVA designation, wines must be produced from grapes grown within the defined boundaries of the AVA. The regulations also stipulate that a minimum of 85% of the grapes used must come from the AVA to ensure that the wines reflect the unique characteristics of the terroir.

Impact and Reception

Since its designation, The Rocks District of Milton-Freewater AVA has garnered attention from wine critics and enthusiasts alike for its distinctive wines. The AVA has contributed to the reputation of the Pacific Northwest as a premier wine-producing region in the United States. The success of The Rocks District has also had a positive impact on the local economy, promoting tourism and supporting the growth of related businesses.

See Also

• American Viticultural Area
• Wine
• Viticulture
• Terroir
• Oregon wine

The Rocks District of Milton-Freewater AVA Resources
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