Tiki-Ming

Tiki-Ming is a Canadian fast food chain that specializes in Chinese cuisine. Founded in 1979 in Montreal, Quebec, Tiki-Ming was one of the pioneers in bringing Asian fast food to the Canadian food court scene. Over the years, it has expanded its operations across Canada, becoming a familiar sight in many shopping malls and food courts. Tiki-Ming is known for its wide variety of dishes, including stir-fried dishes, noodles, and rice dishes, catering to a broad audience with its quick-service format.

History

Tiki-Ming was established in 1979 in Montreal, Quebec, by entrepreneurs seeking to fill a gap in the Canadian fast food market with a Chinese cuisine option. The brand quickly gained popularity, leading to the opening of additional locations in Quebec and eventually expanding to other provinces in Canada. Tiki-Ming's growth can be attributed to its consistent quality, fast service, and adaptation to local tastes while maintaining the essence of Chinese culinary traditions.

Menu

The menu at Tiki-Ming includes a variety of Chinese dishes, adapted to suit the Canadian palate. Popular items include General Tao Chicken, Sweet and Sour Pork, Beef and Broccoli, and a range of vegetarian options. Tiki-Ming also offers combo meals, allowing customers to combine different dishes with sides such as spring rolls and fried rice. The brand prides itself on offering a quick and satisfying meal option, with a focus on freshness and flavor.

Locations

Tiki-Ming has expanded significantly since its inception, with locations in multiple Canadian provinces including Quebec, Ontario, Alberta, and British Columbia. The brand's presence in major shopping malls and food courts has made it a convenient option for shoppers and workers seeking a quick and tasty meal.

Franchising

Tiki-Ming operates on a franchise model, offering entrepreneurs the opportunity to own and operate their own Tiki-Ming restaurant. The brand provides comprehensive training, support, and resources to its franchisees, ensuring consistent quality and service across all locations. This franchising approach has contributed to Tiki-Ming's expansion and success in the Canadian fast food market.

Cultural Impact

Tiki-Ming has played a significant role in introducing and popularizing Chinese cuisine in Canada's fast food landscape. Its accessibility and adaptation to Canadian tastes have helped to broaden the appreciation for Chinese food across the country. Tiki-Ming's success reflects the growing diversity of Canada's culinary scene and the increasing demand for varied and quick-service dining options.

See Also

• Fast food in Canada
• Chinese cuisine
• Food court