Undercut

From WikiMD's Food, Medicine & Wellness Encyclopedia

 a cut made underneath to remove material; a notch cut in the trunk of tree in order to determine the direction of its fall; the material removed by a cut made underneath; (sports) a stroke that puts reverse spin on the ball; the tender meat of the loin muscle on each side of the vertebral column; verb cut obliquely into (a tree) below the main cut and on the side toward which the tree will fall; strike (the ball) in golf, tennis, or hockey obliquely downward so as to give a backspin or elevation to the shot; cut away the underpart of; cut away material from the underside of (an object) so as to leave an overhanging portion in relief; sell cheaper than one's competition

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