Wild thyme
Wild Thyme (Thymus serpyllum), also known as Creeping Thyme, is a species of flowering plant in the mint family Lamiaceae, native to most of Europe and North Africa. It is a low, usually prostrate subshrub growing to 2 cm tall with creeping stems up to 10 cm long, with oval evergreen leaves 3–8 mm long. The strongly scented flowers are either lilac, pink-purple, magenta, or a rare white, all 4–6 mm long and produced in clusters.
Description[edit | edit source]
Wild Thyme is a small, perennial shrub with a spreading habit and woody, fibrous roots. The leaves are small, oval, and grey-green, with a strong, pleasant aroma when crushed. The flowers are small, tubular, and pink to purple, appearing in late spring and early summer. The plant is self-fertile and pollinated by bees.
Habitat and Distribution[edit | edit source]
Wild Thyme is native to Europe, North Africa, and Asia. It prefers well-drained soils and full sun, and is found in a variety of habitats, including dry grasslands, rocky outcrops, and heathlands. It is also commonly used as a culinary herb and in traditional medicine.
Uses[edit | edit source]
Wild Thyme is used for culinary, medicinal, and ornamental purposes. As a culinary herb, it is used in a variety of dishes, including soups, stews, and sauces. Medicinally, it has been used for its antiseptic, antifungal, and anti-inflammatory properties. It is also used in landscaping for its attractive, low-growing habit and its resistance to drought.
Cultivation[edit | edit source]
Wild Thyme is easily grown from seed, cuttings, or by dividing existing plants. It prefers well-drained soil and full sun, but can tolerate partial shade. It is drought-tolerant once established and requires little maintenance.
See Also[edit | edit source]
References[edit | edit source]
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Contributors: Prab R. Tumpati, MD