Bakery Nouveau
Bakery Nouveau is a renowned bakery located in Seattle, Washington, United States. It is known for its wide range of baked goods, including bread, pastries, and chocolates.
History[edit | edit source]
Bakery Nouveau was established in 2006 by William and Heather Leaman. William Leaman, a celebrated pastry chef, won the Coupe du Monde de la Boulangerie, also known as the World Cup of Baking, in 2005. The Leamans' vision was to create a neighborhood bakery that combines traditional baking techniques with innovative flavors and designs.
Products[edit | edit source]
Bakery Nouveau offers a variety of products, including:
- Bread: The bakery offers a selection of breads, including baguettes, brioche, and sourdough.
- Pastries: The bakery's pastries range from classic French pastries like croissants and pain au chocolat to unique creations.
- Chocolates: Bakery Nouveau is also known for its handcrafted chocolates, which are made using traditional European techniques.
Locations[edit | edit source]
Bakery Nouveau operates three locations in Seattle: West Seattle, Capitol Hill, and Burien.
Recognition[edit | edit source]
Bakery Nouveau has received numerous awards and accolades for its products. It has been recognized as one of the best bakeries in Seattle by several local and national publications.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD