Beer styles

Beer Styles

Type	Alcoholic beverage
Manufacturer
Distributor
Country of origin	Various
Region of origin
Introduced
Discontinued
Alcohol by volume
Proof (US)
Colour

Beer styles refer to the categorization of beer based on factors such as flavor, color, strength, ingredients, production method, recipe, history, or origin. The concept of beer styles is used by brewers and consumers to identify and differentiate the wide variety of beers available. This article provides an overview of some of the major beer styles.

History

The differentiation of beer styles has evolved over centuries, influenced by local ingredients, climate, and brewing techniques. Historical events, such as the development of pale malt in the 17th century, which led to the creation of pale ales, have played a significant role in the evolution of beer styles.

Major Beer Styles

Ale

Ales are one of the oldest types of beer and are characterized by their use of top-fermenting yeast. This yeast ferments at warmer temperatures and often imparts a fruity flavor. Common sub-styles of ale include:

• Pale Ale
• India Pale Ale (IPA)
• Stout
• Porter

Lager

Lagers are brewed with bottom-fermenting yeast that works at colder temperatures and provides a cleaner, crisper taste compared to ales. Popular lager styles include:

• Pilsner
• Helles
• Dunkel
• Bock

Hybrid and Specialty Beers

These beers use unconventional ingredients or methods. They often blend or bend the traditional beer style guidelines. Examples include:

• Sour Beer
• Fruit Beer
• Barrel-Aged Beer

Brewing Techniques

Different brewing techniques also define beer styles. For instance, the use of specific temperatures during fermentation can influence the flavor and clarity of the beer. The choice of ingredients, particularly the type and amount of hops and malt, also plays a crucial role.

Cultural Impact

Beer styles often reflect the cultural and geographical characteristics of their regions of origin. For example, the Belgian Trappist beers are closely tied to the monastic communities that brew them, while Czech Pilsners highlight the Bohemian brewing traditions.

See Also

• Beer
• Brewing
• Craft Beer
• Beer in the United States
• Beer in Belgium