Behenic acid
Behenic acid is a carboxylic acid that is classified as a saturated fatty acid. It is a long-chain fatty acid with the chemical formula C22H44O2. Behenic acid is named after the Ben oil tree (Moringa oleifera), from which it was first isolated.
Chemical Structure[edit | edit source]
Behenic acid consists of a chain of 22 carbon atoms, with a carboxylic acid group (-COOH) at one end. The rest of the molecule is made up of hydrogen atoms, making it a saturated compound. This means that it does not contain any double or triple bonds between its carbon atoms.
Sources[edit | edit source]
Behenic acid is found in a variety of natural sources. It is most commonly derived from the seeds of the Ben oil tree, but it can also be found in other plant and animal sources. These include canola oil, peanut oil, and animal fats.
Uses[edit | edit source]
Behenic acid is used in a variety of industrial applications. It is often used as a surfactant in the production of cosmetics and personal care products, such as shampoos and conditioners. It is also used in the production of lubricants and plasticizers. In addition, behenic acid is used in the food industry as a food additive.
Health Effects[edit | edit source]
As a dietary fat, behenic acid is not considered harmful. However, like all fats, it should be consumed in moderation. Some studies suggest that behenic acid may have potential health benefits, such as reducing inflammation and improving lipid metabolism. However, more research is needed to confirm these findings.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD