Blue Door Pub

A popular restaurant in Minnesota known for its burgers

Overview

The Blue Door Pub is a well-known restaurant located in Minnesota, United States. It is renowned for its unique take on the classic hamburger, particularly the "Blucy," a variation of the Juicy Lucy, which is a cheeseburger with the cheese inside the meat patty rather than on top.

The exterior of the Blue Door Pub

History

The Blue Door Pub was established in 2008 by co-founders Pat McDonough and Jeremy Woerner. The original location opened in the St. Paul neighborhood of Merriam Park. The pub quickly gained popularity due to its innovative menu and welcoming atmosphere.

Menu

The Blue Door Pub is famous for its "Blucy" burgers, which are a creative twist on the traditional Juicy Lucy. The Blucy features a variety of fillings, including blue cheese, bacon, and other gourmet ingredients. In addition to burgers, the menu offers a range of appetizers, sandwiches, and craft beer selections.

Blucy Variations

The Blucy comes in several variations, each with its own unique combination of ingredients:

• Classic Blucy: Stuffed with American cheese.
• Breakfast Blucy: Filled with cheese and topped with a fried egg and bacon.
• Jerk Blucy: Features jerk seasoning and pepper jack cheese.

Locations

Since its inception, the Blue Door Pub has expanded to multiple locations across the Twin Cities area, including:

• Longfellow: Located in Minneapolis, this location offers a spacious dining area and a vibrant atmosphere.
• Como Avenue: Situated near the University of Minnesota, this location is popular among students and faculty.

Cultural Impact

The Blue Door Pub has become a staple in the local dining scene, frequently appearing in "best of" lists for burgers in Minnesota. Its innovative approach to the Juicy Lucy has inspired other local establishments to experiment with their own versions of stuffed burgers.

Related Pages

• Juicy Lucy
• Hamburger
• Minnesota cuisine
• Craft beer