Bulmers

Bulmers

Bulmers is a popular brand of cider that originated in Hereford, England. It is known for its refreshing taste and high-quality ingredients. In this article, we will explore the history, production process, and different varieties of Bulmers cider.

History

Bulmers has a rich history that dates back to 1887 when it was founded by Percy Bulmer. The company started as a family-run business in Hereford, where it still operates today. Over the years, Bulmers has become one of the leading cider brands in the United Kingdom.

Production Process

Bulmers cider is made using traditional methods and carefully selected apples. The apples are sourced from local orchards in Herefordshire, known for their excellent apple-growing conditions. The production process involves pressing the apples to extract the juice, which is then fermented using yeast. The fermentation process gives Bulmers cider its distinct flavor and character.

Varieties

Bulmers offers a wide range of cider varieties to cater to different tastes. Some popular varieties include:

1. Bulmers Original: This is the classic Bulmers cider, known for its crisp and refreshing taste. It is made from a blend of bittersweet and culinary apples.

2. Bulmers Pear: This variety is made from a blend of pears and apples, resulting in a smooth and fruity cider with a hint of pear flavor.

3. Bulmers Red Berries: This cider is infused with the flavors of strawberries, raspberries, and blackcurrants, giving it a sweet and tangy taste.

4. Bulmers Crushed Red Berries & Lime: This variety combines the flavors of red berries and lime, creating a refreshing and zesty cider.

External Links

For more information about Bulmers cider, you can visit their official website here.