Canarium ovatum
Canarium ovatum, commonly known as Pili nut, is a species of tropical tree belonging to the Burseraceae family. It is native to maritime Southeast Asia, specifically the Philippines, where it is predominantly cultivated.
Description[edit | edit source]
Canarium ovatum is a large tree that can reach up to 20 meters in height. It has a straight, cylindrical trunk and a dense, symmetrical crown. The leaves are pinnate, with 5-7 leaflets. The flowers are small and inconspicuous, while the fruits are drupes, oval in shape, and contain a single large seed, the Pili nut.
Cultivation and Uses[edit | edit source]
Canarium ovatum is primarily cultivated for its edible seeds, the Pili nut. These nuts are a significant source of dietary protein and fats. They are often used in confectionery, as a substitute for almonds or macadamia nuts. The tree's resin is also used in varnishes and adhesives.
In traditional medicine, parts of the Canarium ovatum tree are used to treat various ailments. The bark is used as a febrifuge, while the leaves are used to treat headaches and stomachaches.
Conservation Status[edit | edit source]
While Canarium ovatum is not currently listed as threatened or endangered, it faces potential threats from habitat loss and overharvesting.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD
