Cold cream

Cold Cream

Cold cream is a type of emulsion of water and certain fats, usually including beeswax and various scent agents, designed to smooth skin and remove makeup. It is an emulsion of water in oil, unlike the oil in water emulsion of vanishing cream, so-called because it seems to disappear when applied on skin.

History

The invention of cold cream is credited to Galen, a Greek physician in the 2nd century. His original formula consisted of water, beeswax, and olive oil. This mixture was known as "ceratum" or "Galen's cerate". Over the centuries, the formula has been modified and improved, but the basic concept remains the same.

Composition

Cold cream is typically composed of:

• Water: Acts as a hydrating agent.
• Beeswax: Provides a protective barrier on the skin.
• Mineral oil or other oils: Acts as a moisturizer and helps in the removal of makeup.
• Emulsifiers: Such as borax, which help to blend the water and oil components.
• Fragrance: Added for a pleasant scent.

Uses

Cold cream is primarily used for:

• Cleansing: It is effective in removing makeup and impurities from the skin.
• Moisturizing: Provides hydration and helps to maintain the skin's natural moisture balance.
• Soothing: Can be used to soothe irritated or dry skin.

Mechanism of Action

Cold cream works by creating a barrier on the skin that helps to lock in moisture. The oil component dissolves makeup and other oil-based impurities, while the water component provides hydration. The emulsifiers ensure that the water and oil components remain mixed, providing a smooth application.

Modern Variations

Modern cold creams may include additional ingredients such as:

• Aloe vera: For added soothing properties.
• Vitamin E: As an antioxidant.
• Glycerin: For additional moisturizing effects.

Also see

• Moisturizer
• Emulsion
• Beeswax
• Galen