Davidstow Creamery

From WikiMD's Food, Medicine & Wellness Encyclopedia

Davidstow Creamery is a renowned dairy factory located in Davidstow, Cornwall, United Kingdom. It is known for its production of high-quality cheese, particularly Cheddar cheese. The creamery is owned and operated by Dairy Crest, a leading British dairy company.

History[edit | edit source]

Davidstow Creamery was established in the mid-20th century, with its roots tracing back to the post-World War II era. The creamery was initially a small-scale operation, but it has since grown into one of the most significant cheese producers in the UK.

Production[edit | edit source]

The creamery is best known for its production of Davidstow Cheddar, a cheese that has won numerous awards for its quality and taste. The cheese is made using traditional methods and is aged for a minimum of three years. The creamery also produces a range of other dairy products, including butter and cream.

Sustainability[edit | edit source]

Davidstow Creamery is committed to sustainability. The creamery has implemented a number of measures to reduce its environmental impact, including the use of renewable energy sources and the recycling of waste products.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD