Gelita

From WikiMD's Food, Medicine & Wellness Encyclopedia

Gelita is a global leader in the production of collagen proteins, with applications in the healthcare, food, and pharmaceutical industries. The company's products include gelatin, collagen peptides, and collagen for cell culture. Gelita's products are used in a wide range of applications, from food and beverages to pharmaceuticals and healthcare products.

History[edit | edit source]

Gelita AG was founded in 1875 in Eberbach, Germany. The company has grown over the years through a series of acquisitions and expansions, and today it operates more than 20 production plants around the world.

Products[edit | edit source]

Gelita's product portfolio includes:

  • Gelatin: A protein derived from collagen, gelatin is used in a wide range of food and pharmaceutical applications. It is a key ingredient in products such as gummy candies, marshmallows, and capsules for medication.

Applications[edit | edit source]

Gelita's products are used in a wide range of applications:

  • Food and Beverage: Gelatin and collagen peptides are used to improve the texture and nutritional profile of a wide range of foods and beverages.
  • Pharmaceuticals: Gelatin is used in the production of capsules and tablets, while collagen peptides are used in nutritional supplements.
  • Healthcare: Collagen for cell culture is used in tissue engineering and regenerative medicine.

See Also[edit | edit source]

References[edit | edit source]



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Contributors: Prab R. Tumpati, MD