Golden Krust

From WikiMD's Food, Medicine & Wellness Encyclopedia

Golden Krust[edit | edit source]

Golden Krust is a Caribbean bakery and restaurant chain based in the United States. It was founded in 1989 by Lowell Hawthorne, a Jamaican immigrant. The company specializes in Jamaican-style patties, as well as other Caribbean dishes such as jerk chicken and curry goat.

History[edit | edit source]

Golden Krust started as a small bakery in the Bronx, New York. Lowell Hawthorne, along with his family, worked hard to establish the business and introduce Jamaican cuisine to the local community. The bakery quickly gained popularity, and in 1996, Golden Krust expanded into a full-service restaurant.

Over the years, Golden Krust continued to grow and opened multiple locations across the United States. The company's success can be attributed to its commitment to quality ingredients and authentic Caribbean flavors.

Menu[edit | edit source]

Golden Krust offers a diverse menu that showcases the rich flavors of Caribbean cuisine. One of their signature dishes is the Jamaican patty, a flaky pastry filled with various savory fillings such as beef, chicken, or vegetables. Other popular menu items include jerk chicken, curry goat, oxtail, and fried plantains.

In addition to their main dishes, Golden Krust also offers a variety of sides and desserts. Customers can enjoy traditional Caribbean sides like rice and peas, festival (a sweet fried dumpling), and callaloo (a leafy green vegetable dish). For dessert, the bakery offers treats like rum cake and coconut drops.

Expansion and Recognition[edit | edit source]

Golden Krust has experienced significant growth since its humble beginnings. As of 2021, the chain has over 120 locations across the United States, including franchises and company-owned stores. The company has also expanded internationally, with locations in Canada and the Caribbean.

The success of Golden Krust has not gone unnoticed. The chain has received numerous accolades and recognition for its contributions to Caribbean cuisine. In 2015, Golden Krust was named one of the top 50 fastest-growing companies in the New York area by Crain's New York Business.

Impact and Community Involvement[edit | edit source]

Golden Krust has not only made a mark in the culinary world but has also been actively involved in giving back to the community. The company has established the Golden Krust Foundation, which focuses on providing scholarships and educational opportunities to young individuals of Caribbean descent.

Additionally, Golden Krust has been a supporter of various charitable organizations and initiatives. They have partnered with local schools and community centers to provide meals and support to those in need.

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD