Jain vegetarianism

Jain Vegetarianism is a form of dietary practice followed by the followers of Jainism. This practice is characterized by strict adherence to non-violence, which extends to the dietary habits of the followers. Jain vegetarianism is unique in its approach as it not only excludes meat, but also certain types of vegetables and fruits that are believed to harm other living organisms.

Principles

The principles of Jain vegetarianism are rooted in the core philosophy of Jainism, which emphasizes non-violence (Ahimsa), truth (Satya), non-stealing (Asteya), chastity (Brahmacharya) and non-attachment (Aparigraha). These principles guide the dietary habits of Jains, leading to a unique form of vegetarianism.

Ahimsa

Ahimsa, or non-violence, is the fundamental principle of Jainism. It extends to all living beings, including microorganisms. This principle leads Jains to follow a strict vegetarian diet, avoiding all forms of meat, fish, and eggs.

Satya

Satya, or truth, is another important principle in Jainism. It encourages Jains to be truthful in all their actions, including their dietary habits. This means that Jains should not consume food that has been obtained through deceit or harm to other living beings.

Asteya

Asteya, or non-stealing, is a principle that prohibits Jains from taking anything that is not willingly given. This principle also extends to food, meaning that Jains should not consume food that has been stolen or taken without consent.

Brahmacharya

Brahmacharya, or chastity, is a principle that encourages Jains to live a life of moderation and restraint. This principle also influences the dietary habits of Jains, leading them to avoid overindulgence in food.

Aparigraha

Aparigraha, or non-attachment, is a principle that encourages Jains to detach themselves from worldly possessions and desires. This principle also influences the dietary habits of Jains, leading them to avoid food that is excessively rich or indulgent.

Dietary Restrictions

Jain vegetarianism involves several dietary restrictions that are unique to the practice. These restrictions are based on the principles of Jainism and are designed to minimize harm to other living beings.

Root Vegetables

Jains avoid eating root vegetables such as onions, garlic, potatoes, carrots, and radishes. This is because these vegetables are believed to contain countless microorganisms that are killed when the vegetable is uprooted and consumed.

Honey

Jains do not consume honey as it involves violence against bees.

Fermented Foods

Jains avoid fermented foods as they believe that these foods contain microorganisms that are killed during the fermentation process.

See Also

• Vegetarianism
• Veganism
• Jainism
• Ahimsa
• Satya
• Asteya
• Brahmacharya
• Aparigraha

Jain vegetarianism Resources
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