Jelly baby

From WikiMD's Food, Medicine & Wellness Encyclopedia

Jelly Baby is a type of sugar confectionery that originated in the United Kingdom. They are soft, jelly-like sweets, shaped like a plump child, and are traditionally sold in a variety of fruit flavours.

History[edit | edit source]

The Jelly Baby was first manufactured by Fry's of Bristol, an English company, in 1864. The original name was "Peace Babies," to mark the end of the Second Boer War. The sweets were later renamed "Jelly Babies" in 1953.

Production[edit | edit source]

Jelly Babies are made using a process known as starch moulding. A mixture of sugar, gelatine, and fruit flavourings is heated and poured into starch-lined trays. The mixture is then allowed to cool and set into the shape of a baby. The sweets are then dusted with powdered sugar to prevent them from sticking together.

Varieties[edit | edit source]

There are several varieties of Jelly Babies, including the original, fruit-flavoured variety, as well as sour, fizzy, and gourmet versions. Some manufacturers also produce themed Jelly Babies for special occasions, such as Halloween or Christmas.

Cultural Impact[edit | edit source]

Jelly Babies have become a popular sweet in the United Kingdom and other parts of the world. They have been referenced in popular culture, including the British television series Doctor Who, where they are a favourite snack of the Fourth Doctor.

See Also[edit | edit source]



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Contributors: Prab R. Tumpati, MD