Kleicha

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Kleicha

Kleicha is a traditional Iraqi pastry, often considered the national cookie of Iraq. It is a staple dessert in Iraqi households, particularly during the holiday season of Eid al-Fitr and Eid al-Adha.

Ingredients and Preparation

Kleicha is typically made from a dough of wheat flour, butter, sugar, and yeast. The dough is then filled with a mixture of dates, cardamom, and cinnamon. Some variations of the pastry may also include walnuts or coconut. The filled dough is then shaped into rounds or made into a pattern using special molds before being baked until golden brown.

Cultural Significance

Kleicha is not only a popular dessert in Iraq, but also holds cultural significance. It is often prepared for special occasions and celebrations, such as weddings, holidays, and religious festivals. The cookie is also commonly served to guests as a symbol of hospitality.

Variations

While the traditional kleicha is filled with dates, there are several variations of the pastry. Some versions are filled with nuts, such as walnuts or pistachios, while others may be flavored with rose water or orange blossom water. There is also a version of kleicha that is coated in sesame seeds before baking.

See Also

• List of pastries
• Iraqi cuisine
• Eid al-Fitr
• Eid al-Adha