Iraqi cuisine

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Brief summary - Iraqi cuisine

Iraqi cuisine or Mesopotamian cuisine has its origins from Sumerians, Akkadians, Babylonians, Assyrians, ancient Persians, Mesopotamian Arabs, and the other ethnic groups of the region. Tablets found in ancient ruins in Iraq show recipes prepared in the temples during religious festivalsâ€”the first cookbooks in the world. Ancient Iraq, or Mesopotamia, was home to a sophisticated and highly advanced civilization, in all fields of knowledge, including the culinary arts.

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