Koh-Kae

Koh-Kae is a popular brand of peanut snacks originating from Thailand. The brand is owned by Mae-Ruay Snackfood Factory Co. Ltd, a company that has been in operation since 1964. Koh-Kae peanuts are known for their distinctive flavors and crunchy texture, making them a favorite snack in many parts of the world.

History

The Mae-Ruay Snackfood Factory Co. Ltd was established in 1964. The company started producing Koh-Kae peanuts in 1979. The brand quickly gained popularity in Thailand due to its unique flavors and high-quality peanuts. Today, Koh-Kae is recognized as one of the leading peanut snack brands in Thailand and is exported to over 60 countries worldwide.

Products

Koh-Kae offers a variety of flavored peanuts. The most popular flavor is the coconut cream flavored peanuts, which are coated with a sweet and creamy coconut layer. Other flavors include chicken, tom yum, barbecue, and coffee. Each flavor offers a unique taste experience, combining the crunchiness of the peanuts with the distinct taste of the coating.

Production

The production of Koh-Kae peanuts involves several steps. First, the peanuts are harvested and cleaned. They are then roasted to bring out their natural flavor. The roasted peanuts are coated with the flavoring and left to dry. Once dry, they are packaged and ready for distribution.

Popularity

Koh-Kae peanuts are popular not only in Thailand but also in many other countries. They are often enjoyed as a snack during parties, gatherings, or simply as a treat during a break. The unique flavors and high-quality peanuts make Koh-Kae a preferred choice for many snack lovers.

See Also

• List of Thai Snacks
• Peanut
• Snack Foods

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