Law of multiple proportions
The Law of Multiple Proportions is a fundamental principle of chemistry that was first formulated by the English chemist John Dalton in 1803. This law states that when two elements combine to form more than one compound, the masses of one element that combine with a fixed mass of the other element are in ratios of small whole numbers.
Historical Background[edit | edit source]
The Law of Multiple Proportions was a key component in the development of atomic theory. John Dalton's work on this law provided strong evidence for the existence of atoms and helped to establish the concept that chemical compounds are composed of atoms in specific ratios.
Explanation and Examples[edit | edit source]
According to the Law of Multiple Proportions, if element A combines with element B to form more than one compound, the different masses of B that combine with a fixed mass of A will be in simple whole number ratios. For example, consider the compounds formed by carbon and oxygen:
- Carbon monoxide (CO): 12 grams of carbon combine with 16 grams of oxygen.
- Carbon dioxide (CO₂): 12 grams of carbon combine with 32 grams of oxygen.
The ratio of the masses of oxygen that combine with a fixed mass of carbon (16:32) simplifies to a ratio of 1:2, which is a small whole number ratio.
Significance[edit | edit source]
The Law of Multiple Proportions is significant because it supports the idea that chemical compounds are composed of atoms in definite proportions. This law also reinforces the concept of stoichiometry in chemical reactions, which is the calculation of reactants and products in chemical reactions.
Related Concepts[edit | edit source]
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD