List of carrot dishes
List of carrot dishes refers to a collection of meals, snacks, and desserts that primarily use carrot as the main ingredient. Carrots, being a versatile vegetable, are used in various cuisines worldwide due to their sweet and slightly tangy flavor. They can be consumed raw, cooked, or in processed form.
Carrot Dishes[edit | edit source]
Salads[edit | edit source]
- Carrot salad - A salad that uses raw or cooked carrots as the main ingredient. It can be combined with other ingredients like raisins, apples, and nuts.
Soups[edit | edit source]
- Carrot soup - A soup made primarily from carrots. It can be served hot or cold and is often garnished with herbs or cream.
Main Dishes[edit | edit source]
- Carrot curry - A popular dish in Indian cuisine where carrots are cooked in a spicy sauce.
- Carrot and coriander soup - A British dish that combines carrots and coriander for a flavorful soup.
Desserts[edit | edit source]
- Carrot cake - A moist cake that uses grated carrots as a main ingredient. It is often topped with cream cheese frosting.
- Carrot halwa - A sweet dessert from Indian cuisine made from grated carrots, sugar, and milk.
See Also[edit | edit source]
References[edit | edit source]
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Contributors: Prab R. Tumpati, MD