List of carrot dishes

From WikiMD's Wellness Encyclopedia

List of carrot dishes refers to a collection of meals, snacks, and desserts that primarily use carrot as the main ingredient. Carrots, being a versatile vegetable, are used in various cuisines worldwide due to their sweet and slightly tangy flavor. They can be consumed raw, cooked, or in processed form.

Carrot Dishes[edit | edit source]

Salads[edit | edit source]

  • Carrot salad - A salad that uses raw or cooked carrots as the main ingredient. It can be combined with other ingredients like raisins, apples, and nuts.

Soups[edit | edit source]

  • Carrot soup - A soup made primarily from carrots. It can be served hot or cold and is often garnished with herbs or cream.

Main Dishes[edit | edit source]

  • Carrot curry - A popular dish in Indian cuisine where carrots are cooked in a spicy sauce.
  • Carrot and coriander soup - A British dish that combines carrots and coriander for a flavorful soup.

Desserts[edit | edit source]

  • Carrot cake - A moist cake that uses grated carrots as a main ingredient. It is often topped with cream cheese frosting.
  • Carrot halwa - A sweet dessert from Indian cuisine made from grated carrots, sugar, and milk.

See Also[edit | edit source]

References[edit | edit source]




Contributors: Prab R. Tumpati, MD