Meat and bone meal
(Redirected from Meat meal)
Meat and bone meal (MBM) is a product of the rendering industry, primarily produced by recycling by-products from the meat, poultry, and fish processing industries. It is a type of animal feed that is high in protein and is used as a dietary supplement for livestock, including cattle, swine, poultry, and fish. The process of making meat and bone meal involves cooking and drying the animal by-products, followed by grinding them into a fine powder.
Composition and Nutritional Value[edit | edit source]
Meat and bone meal is rich in protein, fat, calcium, phosphorus, and other minerals. The exact composition of MBM can vary depending on the specific materials used in its production. Typically, it contains about 50% protein, 35% ash, 8-12% fat, and 4-7% moisture. The high protein content makes it a valuable ingredient in the formulation of animal feeds, contributing to the growth and maintenance of muscle tissue in livestock.
Production Process[edit | edit source]
The production of meat and bone meal involves several steps. Initially, the animal by-products are collected and transported to a rendering plant. Upon arrival, they are subjected to a process that includes cooking, sterilizing, and drying. This process effectively eliminates pathogens and reduces the moisture content of the material. After cooking, the material is pressed to separate the liquid fats from the solid fraction. The solid material is then ground into a fine powder, resulting in the final meat and bone meal product.
Uses[edit | edit source]
Meat and bone meal is primarily used as a high-protein ingredient in animal feed. It is especially valuable in the diets of ruminants, poultry, and aquaculture due to its high nutrient density. In addition to its use in animal nutrition, MBM has also been utilized in organic fertilizers due to its rich mineral content, particularly phosphorus and nitrogen.
Regulations and Safety Concerns[edit | edit source]
The use of meat and bone meal has been subject to regulations and restrictions, particularly in relation to the transmission of Bovine Spongiform Encephalopathy (BSE), also known as mad cow disease. In many countries, the feeding of ruminant-derived proteins to ruminants is banned to prevent the spread of BSE. These regulations have led to changes in the production and processing of MBM to ensure safety and compliance with food safety standards.
Environmental Impact[edit | edit source]
The production of meat and bone meal is considered a form of recycling and is beneficial in reducing waste from the meat processing industry. By converting animal by-products into valuable feed ingredients, the rendering industry plays a crucial role in the sustainable management of resources. However, concerns have been raised about the environmental impact of rendering plants, including emissions and energy consumption.
Conclusion[edit | edit source]
Meat and bone meal is an important component of animal nutrition, offering a high-protein supplement to various types of livestock. Its production contributes to the sustainability of the meat processing industry by recycling by-products into valuable resources. Despite regulatory challenges and safety concerns, MBM remains a vital ingredient in animal feed formulations, supporting the growth and health of livestock worldwide.
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