Poppy milk

From WikiMD's Wellness Encyclopedia

Overview of Poppy milk:

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Poppy Milk
TypeNon-alcoholic beverage
Country of origin Various
IngredientsPoppy seeds, water, sugar


Poppy milk is a traditional beverage made from poppy seeds. It is popular in various cultures and is often consumed during certain holidays and celebrations.

Preparation[edit | edit source]

The preparation of poppy milk involves soaking poppy seeds in water, then grinding them and straining the mixture to extract the milk. Sugar is often added for sweetness.

Cultural Significance[edit | edit source]

Poppy milk has cultural significance in various regions. In Lithuania, it is a traditional Christmas Eve beverage. In Hungary, it is often consumed during the Christmas season.

Nutritional Value[edit | edit source]

Poppy milk is rich in calcium, potassium, and magnesium. It also contains a good amount of dietary fiber.

Health Benefits[edit | edit source]

Poppy milk is believed to have several health benefits. It is said to aid in digestion, improve bone health, and promote a good night's sleep due to its high magnesium content.

See Also[edit | edit source]

References[edit | edit source]


External Links[edit | edit source]

  • [Recipe for Poppy Milk]
  • [Health Benefits of Poppy Milk]

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Contributors: Prab R. Tumpati, MD